One is whether to marinate it overnight or just apply a dry rub minutes before smoking it.
Masterbuilt electric smoker brisket video.
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The other is whether to allow the brisket to rest on a cutting board before slicing and serving.
There are two debates when it comes to smoking a brisket.
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Today i ll show you how to make a brisket in the masterbuilt electric smoker.
When you wrap it all up put the brisket back into your masterbuilt electric smoker and wait until it hits 200 degrees.
It takes about two and a half hours for the brisket to hit the ending point.
Add the apple juice in with the brisket then seal the foil.
Bbq essentials for this recipe.
Wrap brisket in aluminium foil twice.
Remember don t think about the time think about the temperature.
We ll explore an electric smoker method here using the masterbuilt digital electric smoker.
Place brisket in smoker for 8 hours or until the internal temp reaches 70 c.